Catering since 2016, the way nature intended.
Meet Mark Logullo
Mark grew up in a Swedish/Italian home with the kitchen as his playground for trying new recipes and developing his own masterpieces using the most basic of ingredients.
He found the perfect mixtures of tangy, fruity, spicy, and salty but the greatest discovery of Mark's catering experience is the joy that he found while cooking and bringing people together. His catering career started in commercial kitchens working with a wide variety of clients previous to starting Nature 2 Table Catering - where he now infuses groups with laugher & joy with deliciously hand-crafted recipes.